Only a little amount of dosa batter remaining? Don't worry. Here we go with a superb crispy breakfast cum snack which tastes yummy with coconut chutney
Preparation Time: 10 mins
Cooking Time: 15 mins
Ingredients:
Dosa maavu - 4 spoons
Onion - 1
Green chilli - 1
Rice flour - 1 tbsp
Curry leaves
Coriander leaves
Salt to taste
Oil for frying
Procedure:
1. Take all your ingredients.
2. In a mixing bowl add all the ingredients except oil and mix well.
3. Heat the pan.
4. Add oil and pour the mixed batter.
6. Serve hot with chutney.
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