Prawns Vada- Guest Post

This is a Guest Post from Mrs. Farhana Kabeer.
She is a mother of two little ones. In Spite of her busy schedule , she voluntarily shared her recipe with us. Thanks a lot for her kindness. This is a very simple to make dish. You can have it as a side dish for rice or can have it as a tea snack too .

Fish Briyani

When craving for briyani other than chicken or mutton then you can call for fish briyani which gives different taste and feel. The first thing that comes to my mind when i come across king fish is nothing but obviously.. Fish Briyani!! We really can't miss this tasty meal.. right? My mom is an expert in preparing fish briyani so i adopted her style and it turned out soo well. You don't have to worry about the fish smell in briyani because nothing that sort of, Instead you will get a flavorful Fish Briyani. Hope you all will definitely try this briyani. Enjoy !!

Aatu Kaal Paaya / Mutton Leg Paaya

Aatukaal paaya is a famous and delicious recipe in our place. It is made from lamb"s feet. Cleaning them is quite difficult as we smoke and roast them on fire to burn off the small hair. But nowadays we get smoked mutton leg in shops so it became easy to prepare. It takes a long time to get cooked but will give you a very delicious taste .

Beef Sandwich / Keema Sandwich

Sandwiches are very simple to make breakfast. When you have the filling ready and have a packet of bread then it is a easy peasy recipe. You can even have this as a tea snack too. Kids will love it. I remember when i was a kid, I would ask my mother to make the sandwich without the filling. Just the plain bread with crispy edges. If you dont have a sandwich maker,then no problem at all. Just toast the bread on a frying pan and use the filling. You can also make the sandwich replacing the beef filling with chicken or mutton .

Potato Gravy/ Potato curry with coconut / Simple Potato Kurma

If you do not have chicken or mutton in your hand and you crave for a vegetarian gravy that goes well with Idiyappam or Appam then this recipe is absolutely for you. You can also make this curry without using a pressure cooker. But it takes little more time for the potatoes to cook.

Mutton Gravy with Coconut Milk- Guest Post

This is a Guest Post from Mrs. Dilsha Maqbool.
She is a happy home-maker. Loves to cook. When we asked her a guest recipe for our blog, with all enthusiasm and love, she shared her recipe with us.
Well, when you make Idiyappam you sort of need more gravy with it. To overcome the problem instead of adding water, we add the coconut milk. The addition of coconut milk not only increases the quantity but also the taste. As a result it increases the intake of idiyappam also.. ha ha .

Rice Banana Kheer- Guest Post

This is a Guest Post from Ms. Rifa Nijamudin.
She is a 7th grade student who got very interested when we asked for guest recipes. She shared her simple and easy rice banana kheer recipe with us. Amazed by her love towards cooking we share her recipe with you all. Enjoy it .