Drumstick Thoran / Muringakkai Thoran

Drumstick is one of my favourite vegetable. This tastes even better when cooked with masalas. This is a simple and easy sidedish for rice. The drumstick coated with masalas really tastes soo yummy. Hope you all will try this healthy murungaikai thoran ..

Preparation Time: 5 mins

Cooking Time: 20 mins

Ingredients:

Shallots- 10
Drumstick- 1
Tomato- 1
Salt to taste

For tempering:

Oil- 1 tbsp
Mustard seed- 1 tsp
Dry red chilli- 1

For thoran masala:

Coconut- 2 tbsp
Turmeric powder- 1 tsp
Red chilli powder- 1/2 tsp
Green chilli- 1
Garlic- 2 cloves
Cumin seeds- 1 tsp

Procedure:

1. Take all your ingredients.

2. In a kadai, heat oil and add mustard seed, dry red chilli and curry leaves.

3. Now add shallots and drumsticks.

4. Add the thoran masala and mix well. Cover and cook till the drumstick gets cooked.

5. Cook till the water evaporates and oil starts floating on top.

6. Serve hot with rice.