One Pot Chicken Briyani

We all love briyani also we like variety in briyani. Already we have posted chicken dum briyani(Click here)  so now we are sharing pressure cooker chicken briyani. This briyani is also rich in taste as dum briyani but it is quite easy to prepare when compared to dum style. When you are craving for briyani but little lazy to do so many works then you can adopt this recipe as this is quick and easy to prepare. Hope you guys will try this. Have a lovely briyani day!! 

Coriander Coconut Chutney / Kothamalli Thengai Chutney

A very simple and quick side dish which goes well with Dosa and Idly. You can even serve it hot Samosas and Medu Vada. There are many variations in preparing Coriander chutney. In this method, I have used coconut. Definitely it tastes delicious due to the addition of coconut. The consistency of the chutney is entirely based on your choice. I like it to be in a little thicker version. Some may like it thinner, if so, then you can add little more water while grinding.

Beef Roast / Beef Semi Gravy

I like beef more than mutton. My mother makes the best beef roast which I will post it soon. Whenever she prepares fried rice, then that beef roast will be the combo. Even now my mouth waters while thinking of it. This is another version of beef roast which goes well with plain rice and rasam. This is kind of semi gravy, so you can even serve with chappathi or Ottadai or Dosa. The marination of the beef is very important. The addition of lemon juice in the marination makes the beef to cook fast. You can adjust the spice levels as per your taste. A tasty beef roast is ready..

Stove Top Chicken Pizza / Chicken Pizza with Homemade Base / No yeast pizza

One day I was craving badly to have pizza. Bored of buying outside and also its quite expensive too. So I thought of preparing a homemade pizza. Searched for the base recipe. It asked for Yeast or Baking powder. I didn't have any of these things. So I tried to make my own recipe for base and guess what?? It was no different than a pizza which we buy from shops. The base was so soft and my hubby loved it. From that day on, we don't buy pizzas from outside that often. Usually kids love pizzas. But we always worry for their health. If you make it homemade then there is no guilt in giving them right? You can replace it with wheat flour and include different kind of veggies in it and make it healthier too .

Gulab Jamun with Milk Powder / Milk Powder Jamun

I'm very fond of gulab jamuns. I just love them. I really wanted to try variations in gulab jamuns. So I decided to try jamuns using milk powder. It's damn easy and you can prepare it within mins. Believe me.. it really tasted soooo heavenly that made me to think that this one is the best compared to the normal gulab jamuns which we usually prepare. Try these tasty jamuns and share your comments. For other Gulab Jamuns in our blog, Click,

• Bread Jamun
• Sweet Potato Jamun

For other Milk Powder Dessert, please click,

• Rasmalai

Prawns Chakkoli / Shrimp Chakkoli / Prawns and Rice dumplings in Coconut sauce

Chakkoli is a popular dish for muslims in kanyakumari district and kerala. But in kerala it is known as thakkidi. This dish consumes some time to prepare but the outcome cannot be expressed by words. The procedure may seem to look complicated. Its nothing but three major steps involved.

• Prepare the prawns gravy with roasted coconut and spices.
• Make small rice flour dumplings out of a dough
• Cook the rice dumplings in the prawns gravy.

Shaping the rice dumplings takes little more time if you are a beginner but you will speed up when making again and again. Gather your family members for making rice flour dumplings, it will reduce the time for preparing chakkoli as well as there will be fun around. Definitely this dish will be very tempting which will you eat more and more so preparing this won't make you bored since the end result will be just out of the world. Even you can prepare this dish with mutton, chicken or beef. There is another way to prepare this dish.Very soon we will post that too. Hope you guys will surely try  this yummy yummy dish and we expect your feedback.

Channa Masala / Chole Masala / Chickpea Curry

Channa Masala is a popular north indian side dish. This can be prepared in many ways. In this dish I have used the purees of onion and tomato and prepared it. It makes a great combo with batura but it can be eaten with chappathi or poori or anything of your choice. Its a simple yet flavourful and less spicy dish. Channa masala ranks high in the list of vegetarian side dishes. For other creamier vegetarian side dishes you can click,

• Paneer Butter Masala
• Rajma Masala
• Aloo Palak