Showing posts with label Gravies (Vegetarian). Show all posts
Showing posts with label Gravies (Vegetarian). Show all posts

Wednesday, January 18, 2017

Paneer Butter Masala


Paneer is a kind of fresh cheese that you can easily prepare at home. Many tasty dishes can be prepared using paneer. In that way I made an easy and delicious dish where cottage cheese (paneer) is cooked in rich and creamy gravy. It is best for toddlers and kids as it contains cottage cheese, butter which are rich in protein, calcium and other vitamins. You can have paneer butter masala with naan, parathas, chappathis or rice. There are many ways to prepare this recipe. This is quite an easy one yet a yummy gravy. Hope you will try this and share your comments.

Tuesday, December 6, 2016

Potato Roast Semi Gravy


A perfect and easy side dish for chappathi. When you are lazy and you want something quick and easy to be made along with chappathis or pooris you can go for this as it takes less time to prepare. Most of us like potatoes especially when it is fried than the boiled ones. In this recipe the potatoes are fried and add to the curry so it tastes more good. Then the addition of coconut milk adds extra taste mainly when it is allowed to be thickened in the curry. It gives different aroma to the gravy. Definitely try this easy roast and let us know .

Saturday, September 10, 2016

Potato Gravy/ Potato curry with coconut / Simple Potato Kurma


If you do not have chicken or mutton in your hand and you crave for a vegetarian gravy that goes well with Idiyappam or Appam then this recipe is absolutely for you. You can also make this curry without using a pressure cooker. But it takes little more time for the potatoes to cook.

Tuesday, August 16, 2016

Rajma Masala / Red Kidney Beans Curry


Rajma masala is a popular north indian dish that is made very often in punjabi households. This is a great dish for parties because it is so rich and creamy ..

Sunday, April 3, 2016

Sodhi Kulambu / Tirunelveli Sodhi


Sodhi Kulambu is a famous dish in Tirunelveli district, Tamilnadu. In this recipe the veggies are cooked in coconut milk and moong dal which makes this stew very delicious. Try this special dish with appam or idiyappam and impress your family members. Good luck ..

Wednesday, March 23, 2016

Kathirikai Theeyal / Brinjal/Eggplant Theeyal



A perfect lunch menu to go along with white rice. With brinjal it tastes even better than eggplant. It's definitely one tasty theeyal to try with rice. Hope you will also try this and experience the taste and flavor which I felt

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