Wednesday, November 21, 2018

Shahi Tukda / Shahi Tukra with condensed milk / Indian Bread Pudding

Shahi Tukda or Shahi Tukra is a simple and delicious dessert prepared using milk and bread. The first step is preparing the rabdi and then you add the fried bread slices to it and serve. See how simple it is. For extra richness to the dessert i have added condensed milk. So that the rabdi gets a good thick texture soon. If you don't use condensed milk then cook the milk for more time till the mixture is thickened. The thickness of the rabdi is entirely depend on your choice. I like it to be in flowing consistency. You can even continue cooking the milk for 15 mins more to get even more thicker consistency. ...

Tuesday, November 6, 2018

No Oven Chocolate cake / Stove top Chocolate cake / No butter Chocolate cake

There is no such thing that, those who do not own an oven cannot make cakes at home. This a recipe for all the cake cravers who love to bake cake at home but don't have an oven. I craved for cakes, not for eating, but for baking. I always wanted to make cakes at home. The common method of making pressure cooker cake is by using sand or salt as a base. I couldn't get sand outside my house, also I was not comfortable in using sand in my cooker. So googled few sites and found this method of baking without oven. You can almost bake any cakes using this method. There are no changes to be made in the batter. We are just baking the cake in stove top. Thats the only difference between the oven cakes and stove top cakes. There are few things to be noted while following this method. 1. You can use...

Wednesday, October 31, 2018

Spicy Chicken Zucchini Pasta

I have already shared a similar zucchini recipe but this is quite different in taste from that. This recipe is spicy and more of a curry touch. If you are on a ketogenic diet then you can have this food as a breakfast or a supper. A different recipe so hope you will try it and share your feedback.Other zucchini recipe:Cheesy Chicken Zoodles ...

Thursday, May 11, 2017

Maasi Karuvadu Thovayal / Pounded Dry Fish Thogayal

Maasi thovayal is a quick and no cook side dish. It is almost as same as chutneys except that you are adding the dried fish. I remember at our homes they used to pound the dried fish pieces in a manual stone grinder and prepare this thovayal. Nowadays we get the ready made processed maasi in supermarkets which makes the work a lot easier. ...

Tuesday, May 2, 2017

Brain Pepper Roast

Mutton brain roast is very easy to make. It is similar to egg burji. Also it takes less time for cooking. When you are happened to buy goat's brain, then do try this recipe. Since the goat's brain are very soft, handle it with care while cooking. ...

Wednesday, April 12, 2017

One Pot Chicken Briyani

We all love briyani also we like variety in briyani. Already we have posted chicken dum briyani(Click here)  so now we are sharing pressure cooker chicken briyani. This briyani is also rich in taste as dum briyani but it is quite easy to prepare when compared to dum style. When you are craving for briyani but little lazy to do so many works then you can adopt this recipe as this is quick and easy to prepare. Hope you guys will try this. Have a lovely briyani day!! ...

Monday, April 3, 2017

Coriander Coconut Chutney / Kothamalli Thengai Chutney

A very simple and quick side dish which goes well with Dosa and Idly. You can even serve it hot Samosas and Medu Vada. There are many variations in preparing Coriander chutney. In this method, I have used coconut. Definitely it tastes delicious due to the addition of coconut. The consistency of the chutney is entirely based on your choice. I like it to be in a little thicker version. Some may like it thinner, if so, then you can add little more water while grinding....

Comments system